Chop Suey
Andrew Coe
The book also explores how American tastes have been shaped by our relationship with the outside world, and how we've relentlessly changed foreign foods to adapt them to our own deeply rooted culinary preferences." "Andrew Coe's Chop Suey is a fascinating tour of America's centuries-long appetite for Chinese food. Always illuminating, often exploding long-held culinary myths, this book opens a new window into defining what constitutes American cuisine."--BOOK JACKET.
Kategoriler:
Yıl:
2009
Baskı:
1
Yayımcı:
Oxford University Press
Dil:
english
Sayfalar:
320
ISBN 10:
0195331079
ISBN 13:
9780195331073
Dosya:
PDF, 3.67 MB
IPFS:
,
english, 2009
Amazon 
Barnes & Noble 
Bookshop.org
Bir kitap dükkanı eklemek ister misiniz? Bize support@z-lib.do adresinden ulaşın
Dosyaları dönüştürün
Diğer arama sonuçları
Diğer avantajları 
Anahtar ifadeler
İlgili Koleksiyonlar
